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La Campagna Restaurant is located in Morristown, NJ and has been acclaimed for its sophisticated and satisfying versions of classic Italian fare.
Welcome to our little piece of Italy. Here at La Campagna we use only the finest quality ingredients. We use the best cut of nature veal which is the top round. Many of our imported Italian products include extra virgin olive oil, aged parmesan cheese, wonderful pastas and buffalo milk mozzarella. Frank Diana is the restaurant's longtime Chef de Cuisine.
Benito & Sal Capello, owners of La
Campagna, managed restaurants throughout
their young careers. They are the sons
of John Capello, owner of La Catena in
Bridgewater, NJ.
Both worked under their father for many
years learning in great detail all
aspects of Fine Dining. We are
committed to maintaining the best
features of the menus, the staff and
ambiance of the restaurant.
We
are very excited with our new venture at
La Campagna.
La Campagna is a Zagat Survey Award of Distinction winner.
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| BYOB |
There is no liquor license, but you may bring your own. Glasses, openers, and coolers provided.
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| Special Diets |
| Vegetarian items on the menu. The chef will accommodate special dietary requests. |
Whether an intimate gathering of friends or an all out celebration for baby or bridal showers, birthdays, business luncheons, anniversaries or any occasion, We can arrange a special menu to meet your specific needs and budget.
5 Elm Street, Morristown, NJ
(973) 644-4943
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